Product of the day
Terre Tarentine Dop
Olive growing in the Taranto area dates back to the Illyrian era, when the Messapii were the first to cultivate this noble plant in the first millennium B.C.. Later, with the advent of Greek and Phoenician colonization, olive growing continued to be just as important. Olive culti ...
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What´s bolling in the pot today
Etna Prickly Pear "Bavarian" dessert with water darnel
Remove the Etna Prickly Pear skin, cut the pulp in pieces and pass it through a sieve. Boil the heavy cream with the darnel, the Etna Prickly Pear pulp and the vanilla pod, until the darnel is close to done. Remove the pot from heat and take out th ...
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Itinerary of the day
Wine and taste road of Rimini's hills
It is from its border position and from the close presence of the seacoast and hills that the Rimini territory derives the richness of its own basket of typical products, dominated by its wines and extra virgin olive oils. This land's grape and wine heritage finds its best expression in the Colli di ...
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The new site Naturalementeitaliano.it is renewed in its graphic aspect and is completely accessible!
Hundreds of descriptive cards about PDO and PGI products and about PDO and GCDO wines...Follow inside
