The cultivation of olives in the productive area of Brisighella goes back to updatable times: during excavations in the fifties some 4 kms from Brisighella an ancient oil presser from the 2nd century B.C was found, while further proofs of the cultivation of olives on a larger sca ...Go to the day product card
Soak the wheat overnight after having remove eventual impurities. Cook slowly in a saucepan with abundant water. Cut the grapes in half and remove the pips. Cut the quinces into cubes of about 1 cm. To prevent them from blackening, wet the grapes and qui ...Go to the recipe
"Hidden" Sicily is a land that looks at the sea from far away, from the heights of a mountain landscape where snow has been forever a friend to winter, and where winters are immersed in the loneliness and the silence of rocks weathered by centuries and mountains. The Madonie range is a sort of auste ...Read the proposed itinerary
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